Posts

Sablés (French Butter Cookies)

Plum Galette

Tarte Normande

British-style Beer Battered Cod

Lake Superior Trout with Lemon-Caper-Butter Sauce

Pierre Hermé's Soft Chocolate and Raspberry Tart

Crème anglaise (English cream)

Chicken and Spinach Puff Pockets

Sauteed Ramps

Sunny-Side-Up Apricot Pastries

Vanilla Pastry Cream (Crème Pâtissière)